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PLAN A PARTY AT YOUR PLACE OR OURS!
   
 
We offer full-service catering or party platters for pick-up or delivery,
or enjoy the festivities in one of our private rooms.

Let us help you plan your next special event.
Please phone us at 949-650-5577.

Pick-up, delivery or dine in. Check out our delicious menu!
     
     
 
STARTERS
  
       
    Approximate Servings 10-12 20-25
     
  Shrimp Cocktail (Minimum 1 day advance ordering please)
Peeled Gulf Shrimp with cocktail sauce and lemon wedges		 40.00
(25 pcs)		 80.00
(50 pcs)
     
  Caesar Salad 25.00 50.00
 

Eggless Caesar dressing, romaine lettuce, freshly grated parmesan cheese and herbed croutons.

  
       
  Southern House Salad 30.00 60.00
 

Crisp romaine lettuce, shredded jack cheese, bacon bits, golden raisins and seasoned croutons tossed with a light tangy buttermilk dressings and a sprinkle of sunflower seeds.

  
     
     
 
ENTREES
  
     
    Approximate Servings 10-12 20-25
     
  Mardi Gras Pasta 60.00 120.00
 
Add Chicken
 70.00 140.00
 
Add Shrimp
A jubilee of fresh vegetables (yellow squash, zucchini and tomatoes) sautéed in a deliciously light tomato sauce with a hint of cream and served over penne pasta sprinkled with parmesan cheese.
 85.00
(25 pcs) 		170.00
(50 pcs)
     
  Jammin’ Jambalaya 80.00 160.00
 
Add Shrimp
Louisiana Andouille sausage, boneless chicken breast, onions and green peppers are cooked up and poured over a platefulla rice.
 120.00
(25 pcs) 		240.00
(50 pcs)
     
  Sweet Thing 80.00 160.00
 
Sweet Gulf shrimp and boneless breast of chicken are seasoned with sweet basil, garlic, a splash of white wine and romanced overtone pasta sprinkled with parmesan cheese.
  
     
  Voodoo Chicken Pasta 80.00 160.00
 
Tender Pieces of boneless chicken cooked in cajun spices with pesto, garlic, sautéed spinach, white wine and fire roasted tomatoes, tossed with penne pasta and topped with parmesan cheese.
  
     
  Spicy Chicken & Sausage Creole Pasta 80.00 160.00
 
Add Shrimp
Louisiana Andouille sausage, boneless breast of chicken, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.
105.00
(25pcs)		 210.00
(50 pcs)
     
  Chili Orleans 40.00 80.00
 
Ground chuck, red beans and chicken andouille sausage
   
     
  Shrimp Feta Pasta 80.00 160.00
 
Fresh spinich, fire roasted tomato, basil pesto, white wine, garilc and sheeps milk feta cheese with penne.
   
     
  Blackened Prime Rib 120.00 240.00
 
Delicious hand carved pieces of our savory Cajun-style Prime Rib served up hot with Louisiana steak sauce. (Minimum 1 day advance ordering)
   
     
  Pan Seared Salmon (Minimum 1 day advance ordering) Approximate servings 15 135.00
 

Our fresh salmon fillet is baked, seasoned, then pan seared to perfection and served over steamed herb rice. Fresh and delicious!

  
     
 
DESSERTS
  
     
    Approximate Servings 12 25
     
  Strawberry Rhubarb Cobbler 36.00 72.00
  Chocolate Breadpudding 36.00 72.00
  Seasonal Cheesecake 36.00 72.00
     
     
 
SIDES
  
     
    Approximate Servings 20 40
     
  Red Beans & Rice 37.50 75.00
     
  Coleslaw 32.50 65.00
     
  Potato Salad
 32.50 65.00
     
 
Additional Fees May Apply
  
     
 
Delivery Fee $50.00
Chafer Fee $15.00
CA Sales Tax @ 7.75%
  
 

* Menu Items & Prices Subject to Change